Whether you're recovering from the office holiday party or just trying to get through brunch with family, nothing says, "ho, ho, hair of the dog" better than a bloody mary. And lo, here's how you can use our Mighty Hot Sauce to make a particularly potent one.

3 cups Clamato® Tomato Cocktail (plain ol' tomato juice works fine too)

1 tbsp horseradish

1.5 tsp Mighty Hot Sauce

1 tbsp soy sauce

1 tsp garlic powder

1 tsp ground black pepper

1 tsp chipotle chile powder

Juice from one lime

4 oz (or more, we won't tell) of your favorite vodka—Monopolowa is a great budget option for bloody marys

1 tbsp chipotle chile powder for rim

1 tbsp kosher salt for rim

lemon wedges for garnish

lime wedges for garnish

Olives, bacon, celery, chicken strip, slider, sugar cookie, reindeer jerky or whatever other crazy thing you want to garnish it with.

Throw the Clamato, horseradish, Mighty Hot Sauce, soy sauce, garlic powder, chipotle chile powder, lime juice and vodka in a pitcher and give it a good stir until everything is nice and mixed. You don't have to be fussy about it. In a small dish mix the kosher salt and additional chipotle chile powder. Coat the rim of each serving glass with some juice from a lime wedge and dip the rim in the salt/chile powder mix. Pour the bloody mary mix into each coated glass and garnish like crazy. Sip, slurp or guzzle the best dang bloody mary you'll ever have